Description
Sanibreizh is a hygiene solution for cleaning and disinfection designed for the food industry.
The system creates a hygiene barrier by applying foam directly to the floor to ensure the safety of areas used by staff and equipment.
Unlike traditional footbaths, Sanibreizh allows for the continuous and even application of disinfectant foam without any standing water.
The system can be installed:
at the entrances to production areas,
in walkways,
in areas used by operators or equipment,
as well as in damp or high-traffic environments.
One of the main advantages of Sanibreizh is that a single control unit can supply multiple nozzles without any issues regarding pressure balancing or the distance between the unit and the various nozzles.
Its main advantages:
improved hygiene in passageways,
uniform foam across all nozzles,
simple installation,
minimal maintenance,
easy adaptation to existing installations.
The Sanibreizh is currently used at various food processing sites, particularly in the meat and food processing sectors.
