Description
AMIELPAPER offers a complete range of papers specially designed for chocolatiers and confectioners, providing protection, hygiene, and product presentation.
Our papers combine softness, strength, and elegance, ensuring that your delicate creations arrive intact and beautifully presented.
✅ Key benefits:
Chocolate cushions – protect individual pralines and chocolates from shocks and scratches.
Glassine paper – transparent and elegant, ideal for refined packaging or display.
Micro-fluted interleaving sheets – stabilize layers of products in boxes and trays, reducing the risk of crushing or shifting.
Food-safe and hygienic – all papers comply with European food contact standards.
Versatile and customisable – available in rolls, sheets, precut formats, or tailor-made sizes to suit your production needs.
💡 Typical applications:
Individual wrapping of chocolates, pralines, confectionery, and fine pastries
Layer separation and protection in gift boxes or transport boxes
Interleaving for pallets or layers of products
Elegant presentation in shops or takeaway packaging
