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Lucie Bastien

Responsable Qualité et R&D, Frugam Apifruit

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Salle de Conférence

EXPERT OPINION !

“REUT: A Tool for Water Conservation” Cleaning, heating and cooling, and integration into production processes: in the food industry, water is an indispensable and precious resource. In light of...

Responsable Qualité et R&D, Frugam Apifruit

Chargé de mission Industrie - Agence de l'Eau Adour Garonne

Marie-Pierre Labau

Directrice pôle Sud‑Ouest - CTCPA Auch

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