The Exhibition

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The top exhibition in the food-processing sector

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The establishment of a CFIA in Toulouse aims to provide VSEs/ SMEs with a central factory show two hours from their factories.

In the Greater Southwest region, the agri-food sector is one of the main employers and recruiters with 65,820 employees! It will bring together more than 300 suppliers dedicated to the Ingredients & PAI, Equipment & Processes and Packaging & Packaging sectors, on 24, 25 and 26 September 2024 at the MEETT (Parc des Expositions and Centre Convention de Toulouse).

The place where innovation in the food-processing sector happens

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CFIA has always wanted to make a difference, both in its approach and its unique setting. Our goal was to bring together all stakeholders in the food-processing community and to grow alongside them. More than 25 years later, nothing has changed: we are committed to helping each professional find a solution adapted to their needs.  

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1600

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Exhibitors

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3 complementary sectors

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Ingredients & Processed food products
Equipment & Processes 
Packing & Conditioning

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15%

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of new exhibitors

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400

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New products

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Why Toulouse?

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Toulouse is a strategic crossroads of the Great Southwest easily accessible from major cities.

This privileged location allows exhibitors to broaden their business prospects. 

 
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Who visits?

Decision-makers, buyers, technicians, the CFIA is the meeting place for professionals representing all sectors of the IAA wishing to build, invest, improve, modernize, optimize production.

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Professions

  • Management or management,
  • Production/ manufacturing/ technical,
  • Maintenance,
  • Purchases,
  • Research and development,
  • Commercial,
  • Design office,
  • Other.
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Sectors

  • Meat/ Cold cuts/ Poultry,
  • Dairy products/ ice cream,
  • Bakery/ pastry/ pastries/ biscuit/ cereals,
  • Ready meals/ caterers,
  • Fruit and vegetables,
  • Fish/ seafood products,
  • Feed for livestock/ petfood,
  • Chocolate shop/ confectionery/ sweets,
  • Drinks,
  • Oils/ fats/ eggs/ sauces.