“CSR: Agri-Food Companies Take Action!” Roundtable discussion with Area Occitanie

How can we approach the topic of artificial intelligence with a practical and human-centered perspective? John’s presentations on this topic are based on his hands-on experience deploying over a hundred AI projects. A graduate of the University of California, Berkeley, this serial entrepreneur has extensive international experience in the United States, Asia, and Europe, and is the author of four best-selling books, the last two of which focus specifically on artificial intelligence.

“Agri-Food: What Financial Assistance Is Available to Fund Your Transitions?”

“Biomimicry: Life as a Source of Innovation!” Over 3.8 billion years of evolution, living organisms have adapted to the constraints of their environment—constraints to which human activities are also subject. Biomimicry invites us to draw inspiration from these robust and sustainable solutions to foster responsible innovation. At a time when the agri-food industry is seeking to balance performance, sustainability, and resource efficiency, observing the strategies of living organisms opens up new perspectives for envisioning the processes and products of tomorrow.

“PPWR and the 2030 Goal: 100% recyclable packaging... Are you ready?”

"The Art of Packaging and Industrial Property: Why and How to Protect Your Packaging?"

“REUT: A Tool for Water Conservation” Cleaning, heating and cooling, and integration into production processes: in the food industry, water is an indispensable and precious resource. In light of these challenges, the reuse of treated wastewater (REUT) is emerging as an innovative solution to reduce pressure on natural resources. This tool for water conservation not only helps limit water withdrawals but also optimizes costs, reduces the ecological footprint, and meets growing expectations for sustainability, driven by both consumers and public authorities. Marc Pinel, Industry Project Manager, Water and Environment Operations and Expertise Division, Adour Garonne Water Agency - Marie Pierre Labau, Director of the Southwest Division, CTCPA Auch - Featuring a testimonial from Frugam Api-fruit